🇪🇺European Union · Centre Hospitalier Régional de HuyBelgiumopen
Belgium – Edible products of animal origin – Marché des viandes, Poissons et charcuteries 2026-2030
Reference: 426611-2026
Estimated value
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Closing
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Discovered
Jun 22, 2026
first seen on this date
Category
food-commodities
Description
Viandes : Boeuf, porc, veau, agneau, volaille et gibiers (frais et surgelés) Charcuteries Préparations Salades de viandes et de poissons Poissons
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